Join our Wine Club Here

Your cart

Your cart is empty

RIVSALT™ grated salt is a gastronomic experience and a new way of adding salt to food. Natural Himalayan salt is grated onto the dish with a stainless steel grater of the highest quality. The salt and grater become the centerpiece of the dining table when placed in the accompanying desk stand made from untreated natural oak. 

This the original RIVSALT™ product includes a Japanese style grater, a Himalayan salt rock and a desk stand made from untreated natural oak.

Net Weight: 1.4 oz
Made in Sweden

Himalayan Rock Salt

Himalayan rock salt originates from northern Pakistan, an area called the “Salt Range”, not far from the Himalayas. It is a natural rock salt that was created when the prehistoric seas evaporated some 250 million years ago.

The actual salt rocks vary in colour from pure white to beautiful light pink and dramatic deep red, all depending on the iron oxide content.

Flavor: highly flavored with long-lasting spicy heat over a mild mineral body.

Ideal for: seasoning meat and fish, as well as vegetables.

RIVSALT™ Original Himalayan Rock Salt Gift Set

SKU: SRISA101
Regular price $30.00
Unit price
per 
Fast Shipping
100% Secure Payment
Availability
 
Shipping calculated at checkout.

RIVSALT™ grated salt is a gastronomic experience and a new way of adding salt to food. Natural Himalayan salt is grated onto the dish with a stainless steel grater of the highest quality. The salt and grater become the centerpiece of the dining table when placed in the accompanying desk stand made from untreated natural oak. 

This the original RIVSALT™ product includes a Japanese style grater, a Himalayan salt rock and a desk stand made from untreated natural oak.

Net Weight: 1.4 oz
Made in Sweden

Himalayan Rock Salt

Himalayan rock salt originates from northern Pakistan, an area called the “Salt Range”, not far from the Himalayas. It is a natural rock salt that was created when the prehistoric seas evaporated some 250 million years ago.

The actual salt rocks vary in colour from pure white to beautiful light pink and dramatic deep red, all depending on the iron oxide content.

Flavor: highly flavored with long-lasting spicy heat over a mild mineral body.

Ideal for: seasoning meat and fish, as well as vegetables.