Light and well-balanced table knives. Handmade forged all stainless steel blades with wood handle, the Stylver shape is designed to ergonomically fit in your hand.
Thought as a return to the sources of forged cutlery, Stylver Origines displays a stylized rusticity.
The stainless steel parts of the knives retain their raw forge appearance; worked by hand and stamped with a rosette.
A double grind finishes the knife, a guarantee of Goyon Chazeau quality for an exceptional and durable edge.
Available as a set of 6 with an unvarnished oak wood gift box perfect for safe storage.
Handcrafted and produced in the Goyon Chazeau workshop and all materials sourced from around Thiers, France. Coutellerie Goyon Chazeau is a cutlery manufacturer whose dedication to quality, exceptional craftsmanship, and innovation has spanned three generations.
Care instructions:
We recommend to handwash with a soft sponge. Do not leave in prolonged contact with water or a heat source. Wipe dry as soon as washing is completed. Store in a dry place.
Sharpen the edge as soon as the knife seems to cut a little less well.
Light and well-balanced table knives. Handmade forged all stainless steel blades with wood handle, the Stylver shape is designed to ergonomically fit in your hand.
Thought as a return to the sources of forged cutlery, Stylver Origines displays a stylized rusticity.
The stainless steel parts of the knives retain their raw forge appearance; worked by hand and stamped with a rosette.
A double grind finishes the knife, a guarantee of Goyon Chazeau quality for an exceptional and durable edge.
Available as a set of 6 with an unvarnished oak wood gift box perfect for safe storage.
Handcrafted and produced in the Goyon Chazeau workshop and all materials sourced from around Thiers, France. Coutellerie Goyon Chazeau is a cutlery manufacturer whose dedication to quality, exceptional craftsmanship, and innovation has spanned three generations.
Care instructions:
We recommend to handwash with a soft sponge. Do not leave in prolonged contact with water or a heat source. Wipe dry as soon as washing is completed. Store in a dry place.
Sharpen the edge as soon as the knife seems to cut a little less well.