Trick out the best Halloween themed party or movie marathon with some spooky delights! Bewitch and beguile with scary good cocktail recipes that will put any Pinterest board under a spell with fun and festive creations to sip all night. Craft over 100 unique concoctions, potions, or brews to treat without any hassles or tricks. There’s no hocus pocus, just your supernatural bartending skills.
Inside you’ll find:
- Over 100 enchanting potions, tonics, tinctures and mixes for every palate
- Spine-chilling garnishes to dress your drinks to impress, including gummy worms and smoking dry ice cauldrons
- Spook-tacular full color photography that will inspire your fiendish creations
Author
Clair McLafferty is a craft bartender and writer based in Birmingham, Alabama. In 2013, she quit her office job to learn the art of craft bartending after writing about the local scene. Making drinks fed into researching and writing about them, and her current occupation was born. She is the author of The Classic & Craft Cocktail Recipe Book: The Definitive Guide to Mixing Perfect Cocktails from Aviation to Zombie (Rockridge Press, 2017). Her work has appeared in The Bitter Southerner, Mental Floss, The Food Network, and more. For more of her writing, visit clairmclafferty.com.
Trick out the best Halloween themed party or movie marathon with some spooky delights! Bewitch and beguile with scary good cocktail recipes that will put any Pinterest board under a spell with fun and festive creations to sip all night. Craft over 100 unique concoctions, potions, or brews to treat without any hassles or tricks. There’s no hocus pocus, just your supernatural bartending skills.
Inside you’ll find:
- Over 100 enchanting potions, tonics, tinctures and mixes for every palate
- Spine-chilling garnishes to dress your drinks to impress, including gummy worms and smoking dry ice cauldrons
- Spook-tacular full color photography that will inspire your fiendish creations
Author
Clair McLafferty is a craft bartender and writer based in Birmingham, Alabama. In 2013, she quit her office job to learn the art of craft bartending after writing about the local scene. Making drinks fed into researching and writing about them, and her current occupation was born. She is the author of The Classic & Craft Cocktail Recipe Book: The Definitive Guide to Mixing Perfect Cocktails from Aviation to Zombie (Rockridge Press, 2017). Her work has appeared in The Bitter Southerner, Mental Floss, The Food Network, and more. For more of her writing, visit clairmclafferty.com.

