Appellation: 72% Napa Valley 28% Sonoma County - 100% Sauvignon Blanc
Fermentation: 80% stainless steel barrels, and 10% neutral French oak barrels, 10% Cement egg
Tasting Note: Fresh burst of stonefruit on the nose. The palate is bright and lively with melon, peach and Asian pear flavors. The wine shows a lot of texture with a nice balance and finish. Crisp, fresh and attractive. Drink on its own or pair with seafood, poultry, spicy food and anything that inspires you.
Production: 380 cases